Pineapple Basil Smash

Bright, tropical, and herbaceous, this refreshing cocktail combines juicy pineapple with fragrant basil. Fresh lime adds a crisp citrus finish, while simple syrup provides subtle sweetness. Choose gin for a botanical flavor or rum for a smoother tropical profile.

Ingredients

• 2 oz gin or white rum

• 2 oz pineapple juice

• ¾ oz fresh lime juice

• ½ oz simple syrup

• 4 fresh basil leaves

• Ice

• Pineapple wedge and basil sprig for garnish

Instructions

1. Add the basil leaves and simple syrup to a cocktail shaker.

2. Gently muddle the basil to release its aroma.

3. Add the spirit, pineapple juice, lime juice, and ice.

4. Shake vigorously for 10 to 15 seconds.

5. Strain into a rocks glass filled with fresh ice.

6. Garnish with a pineapple wedge and basil sprig.

Notes

Gently muddle the basil to avoid releasing bitter flavors. For a spirit-free version, replace the alcohol with coconut water or sparkling water.